Events

  1. Apr. 21, 2026 9:00am to 4:00pm

    In-person food safety training for managers, operators, and owners. Upon successful completion of the course and exam, participants receive a ServSafe® Certificate and an Ohio Department of Health Food Protection Certificate.

    Registration fee: $175 (snacks provided; lunch on your own)

    Must attend the entire training (3 days) to take exam (April 28).

    Visit go.osu.edu/TuscServSafe for more information.

  2. Apr. 22, 2026 9:00am to 4:00pm

    In-person food safety training for managers, operators, and owners. Upon successful completion of the course and exam, participants receive a ServSafe® Certificate and an Ohio Department of Health Food Protection Certificate.

    Registration fee: $175 (snacks provided; lunch on your own)

    Must attend the entire training (3 days) to take exam (April 28).

  3. Apr. 23, 2026 9:00am to 4:00pm

    In-person food safety training for managers, operators, and owners. Upon successful completion of the course and exam, participants receive a ServSafe® Certificate and an Ohio Department of Health Food Protection Certificate.

    Registration fee: $175 (snacks provided; lunch on your own)

    Must attend the entire training (3 days) to take exam (April 28).

  4. Apr. 28, 2026 9:00am to 11:30am

    Contact Rebecca with any questions.

    Visit go.osu.edu/TuscServSafe for more information.

     

    TAP Online Proctored Exam: Included in online course fee

    Re-certification: $50

    Re-take: $50

  5. May. 04, 2026 5:00pm to 7:00pm

  6. May. 04, 2026 7:00pm to 9:00pm

  7. May. 12, 2026 5:00pm

    Bleach-Dye Night

  8. May. 15, 2026 (All day) to May. 16, 2026 (All day)

  9. May. 18, 2026 5:00pm to 7:00pm

  10. May. 18, 2026 7:00pm to 9:00pm

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