Events

Events Menu

  1. ServSafe Person in Charge (Level 1) Training

    Jul. 07, 2026 9:00am to 3:00pm

    One-day food safety training which meets ODH Level 1 training requirements. Program includes a handbook, activities, and an Ohio Department of Health Level 1 Certificate.

    Registration fee: $25 (light snacks provided; lunch on your own)

    Must attend entire training to receive certificate of completion.

    Visit go.osu.edu/TuscServSafe for more information.

  2. 4-H Shooting Sports

    Jul. 08, 2026 (All day)

    Time to be determined.

    ALL Participants: Final book signing, presentations, prep for judging.

  3. Junior Fair Board Meeting

    Jul. 10, 2026 10:00am to 12:00pm

    Project judging set-up.

  4. 4-H Project Judging

    Jul. 13, 2026 (All day) to Jul. 16, 2026 (All day)

    July 13 - Horse and Hog

    July 14 - Miscellaneous, Nutrition, FCS Related

    July 15 - Goats, Poultry, Rabbits

    July 16 - Beef, Dairy, Sheep

    Exact club times TBA and will be posted on the Interview Judging page.

  5. 4-H Clothing Project Judging, Style Review

    Jul. 22, 2026 (All day)

    Judging times will be mailed to members.

    7:00 PM Style Review

  6. Ohio State Fair

    Jul. 29, 2026 (All day) to Aug. 09, 2026 (All day)

    Visit Ohio State Fair for more information.

  7. Food and Fashion Board Trip

    Aug. 10, 2026 (All day) to Aug. 12, 2026 (All day)

    Details TBA.

  8. Junior Fair Board Meeting

    Aug. 12, 2026 6:30pm to 8:30pm

  9. Junior Fair Board Meeting

    Aug. 19, 2026 6:30pm to 8:30pm

  10. ServSafe Manager (Leve 2) In-Person Exam

    Aug. 26, 2026 1:30pm to 3:00pm

    Contact Rebecca with any questions.

    Visit go.osu.edu/TuscServSafe for more information.

     

Pages